Thanks to the transformative power of technology and cultural shifts, traditional retail and restaurant spaces are evolving. It’s now more important than ever that a physical storefront or dining room provide guests with a space that is an extension of a company’s brand identity, with hybrid experiences that bridge the gap between virtual and in-person environments and bring customers back again and again.
At Hafer, our team is already designing what matters most in today’s technology-forward world. We design for positive interactions, whether that be through technology or otherwise. Meaningful engagement with the built environment is important to help reinforce a brand’s standing in the market and support customers’ needs and wants. Spaces may be open-concept or not, indoor or outdoor – but they prioritize the flexibility and agility both consumers and employees crave.
For additional information on Retail + Restaurant design, please contact Jeff Justice, AIA.
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- Goodwood Brewing & Spirits
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- The Exchange
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Main Exchange Renovation at MacDill
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- The Exchange
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Main Exchange Renovation at Fort Campbell
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- The Exchange
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Popeyes Renovation at Fort Campbell
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- The Exchange
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Main Exchange at Fort Meade
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- The Exchange
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Dual Foods Prototype at JBSA-Fort Sam Houston
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- The Exchange
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Dual Foods at Fort Cavazos
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- Evansville Country Club
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Dining Addition & Renovations
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- Henderson Community College
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Bookstore Renovation
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- Tropicana Evansville
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Cavanaugh’s Renovation
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- University of Southern Indiana
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Campus Store Renovation
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